Each month Ruddick/Wood features select winemakers from Willamette Valley sub-AVAs (American Viticultural Areas) - longtime favorites and new colleagues; friends, mentors, and neighbors, showcasing by-the-glass selections all month, winemaker education & tastings, culminating in a celebratory dinner with winemakers and friends.

Fall will be ushered in in October with wines of Yamhill-Carlton: Belle Pente, Dominio IV, Elk Cove, Fairsing Vineyards, and Soter. By-the-glass options all month, and a dinner with friends on Thursday, October 26.

6pm gathering hour with hors d'oeuvres, 7p multi-course family-style farm-to-tavern dinner and desserts.

$120/guest, $100/industry, including gratuity.

Tickets available on Eventbrite!

or RSVP by emailing info@ruddickwood.com